Tuesday, October 20, 2015

Do you like the taste of Elephant Garlic but not the huge bulbs?

SOLD OUT
About five years ago we had a group of customers tell us they like the taste of Elephant Garlic but they don't like the huge bulbs. So every year when we grow Elephant Garlic we grade out the bulbs that are about the same size as our German White bulbs and package them separately. We refer to these as "reasonably sized" Elephant Garlic. This is excellent Elephant Garlic with well-formed, firm bulbs that are about 2 inches in diameter. We sell it as eating garlic but we are also using it as planting garlic. We currently have four boxes of "reasonably sized" Elephant Garlic left. Each box contains at least 4 pounds and 28 bulbs. We will ship this directly to you via Priority Mail. Just click on the appropriate "Add to Cart" button on the right (If you are on your smartphone and don't see any Paypal buttons to your right, scroll to the bottom of the page and click on "View Web Version").
These garlic were grown on our small family farm in the Blue Ridge mountains of western North Carolina. We grow all our produce using only practices and products in accordance with the USDA National Organic Program. No pesticides, fungicides, or herbicides were used to grow these garlic. We carefully rotate our crops every year, fertilize with well-aged manure from our animals and homemade compost tea, and weed with hands and hoes. We hand-pull the garlic in late June and dry it on racks in our open air sheds. It is then trimmed, cleaned, and packed for shipping. It was an excellent garlic year for us and this is all we have left of our 2015 'Elephant Garlic' crop.

Friday, October 16, 2015

Garlic and Ginseng Seed, Rootlets, and Book for Sale at Our Tiny Farm!

This is what we currently have for sale at Our Tiny Farm:
                                                                        SOLD OUT!
Right now we are selling 4 lb boxes of mountain grown, whole bulb garlic. We are selling it as eating garlic but we are using it as planting garlic, too. We have one box of German White garlic and 4 boxes of "reasonably sized" Elephant garlic left. All is firm, healthy, and oh so tasty. Order by clicking on the appropriate Add to Cart button on the right (If you are using your smartphone and don't see those buttons, scroll to the bottom of this page and click on "View Web Version"). More details about the garlic in the previous post (Sept. 29). Later this fall we will be selling packaged cloves, appropriate for gift giving or your own kitchen use.

  SALE OVER AS OF 11/3/2015.
We still have our special with three-year-old ginseng rootlets plus book offer going on. This is for 10 three year old ginseng rootlets from High Valley Ginseng in north Georiga with a lead author (me) signed copy of our book Growing and Marketing Ginseng, Goldenseal and Other Woodland Medicinals. See the post from Sept. 15 for details.
 SALE OVER AS OF 11/21/2015
We also still have our special for ginseng seed plus book offer going on. This is for 2 oz of high quality, water tested, stratified seed from Green Gold Enterprises with a copy of our book Growing and Marketing Ginseng, Goldenseal and Other Woodland Medicinals signed by Scott Persons. See the post from Sept 15 for details. 
  SALE OVER AS OF 11/21/2015 BUT BOOK IS STILL AVAILABLE
Keep checking back for information on when our beef sales will start. The cattle are still on the pasture, but as you can see, they have sized up nicely. We also have donkey and horse manure available for free. It is aged but not composted. This is a good time to get it so you can compost it yourself and have a great weed free soil amendment for next year's gardens.

Tuesday, September 29, 2015

Garlic for Sale from the Mountains of Western North Carolina

SOLD OUT FOR THE SEASON
It is garlic season and Our Tiny Farm has beautiful garlic for sale! We have large German White (many bulbs are over 2 inches in diameter), Spanish Roja, and what our customers call "reasonably sized" Elephant Garlic (about 2 inches in diameter).

It was a great garlic growing year for us and the garlic is all healthy and firm. The garlic was grown in our market garden where we have followed the USDA National Organic Program standards for at least 13 years. We carefully rotate our crops every year, fertilize with well-aged manure from our animals and homemade compost tea, and weed with hands and hoes. We hand-pull the garlic in late June and dry it on racks in our open-air sheds. It is then trimmed, cleaned, and packed for shipping.
Our on-line offer this year is for a box weighing between 4 and 4.5 lbs shipped priority mail for $58.00. This will include about 28 bulbs of the German White or Elephant Garlic and more of the Spanish Roja. To order, click on the Add to Cart button on the right (if you are using your tablet or smart phone and don't see any Add to Cart buttons, please scroll to the bottom of this page and click on "View web version" which is just above my picture)

This is a German White above and a "reasonably sized" Elephant Garlic below.
Our current inventory is:
SOLD OUT German White Garlic
SOLD OUT Elephant Garlic
SOLD OUT Spanish Roja
(there may be more available when we finish planting)


Tuesday, September 15, 2015

THREE Fall Ginseng Planting Specials!!!

Here are THREE special offers to help you get started growing your own "Green Gold" (that's ginseng, if you haven't guessed it).
THIS SALE IS OVER AS OF 11/3/2015.

Offer #1: 10 three-year-old ginseng rootlets from High Valley Ginseng & Herb Co. in Suches, GA and the book Growing and Marketing Ginseng, Goldenseal and Other Woodland Medicinals signed by the lead author, Jeanine Davis. Both for a total of $58.00 (plus tax in NC). This includes priority mail shipping on the rootlets and media mail shipping on the book. The ginseng rootlets will be shipped directly from the nursery and the book will be shipped in a padded envelope directly from the author. The rootlets will be shipped early in the week so they don’t sit somewhere over the weekend. Please have them shipped where they can be picked up right away because they are living plants.
THIS SALE IS OVER AS OF 11/21/2015
Offer #2: Two ounces of high quality ginseng seed from Green Gold Enterprises and the book Growing and Marketing Ginseng, Goldenseal and Other Woodland Medicinals signed by the second author, Scott Persons. Both for $60.00 (plus tax in NC). Scott will ship the book and seeds together.
 
THIS SALE IS OVER AS OF 11/21/2015. YOU CAN STILL BUY THE BOOK 
Offer #3: The book Growing and Marketing Ginseng, Goldenseal and Other Woodland Medicinals signed by the lead author, Jeanine Davis for $30.00 (plus tax in NC) and shipped in a padded envelope via media mail. This is $3 off my regular website price and $9.95 off the standard bookstore price.

Please note that Johnny Crisson of High Valley Ginseng retains full responsibility for his plants. All questions or concerns about the ginseng rootlets or goldenseal rhizomes should be directed to him through (http://highvalleyginseng.com). Scott Persons of Green Gold Enterprises retains full responsibility for his seeds and the book he ships. All questions or concerns about those should be directed to him at wasp3@frontier.com. Any issues or concerns about the book from Offer #3 should be directed to me by using the private message box on the right sidebar.

Saturday, September 5, 2015

2015 Honey Crop is In-Available First at the Hendersonville Apple Festival!


SOLD OUT FOR THE SEASON
Glen has worked long and hard to rebuild our hives after losing most of them, several times, to colony collapse. But the hard work and persistence has paid off and we once again have enough of a crop to offer it for sale to the public.

Our first sales are today at the Apple Festival in Hendersonville. Look for Glen representing Our Tiny Farm at the Henderson County Beekeepers Association booth. There you will also find a demonstration hive, bee suit, smoker, and sign-up sheet to get information about the next Bee School. Glen said the interest was high yesterday. Looks like we may have a whole new crop of beekeepers in 2016!
Apple festival picture from the NC Apple Festival website

Tuesday, September 1, 2015

Special Pricing on Three Year Old Ginseng Rootlets and THE Book on How to Grow Them


Photo from High Valley Ginseng Website

WE ARE SOLD OUT OF THIS SPECIAL OFFER FOR THE SEASON. THE BOOK IS AVAILABLE FOR SALE THROUGH LOCAL BOOKSELLERS
High Valley Ginseng has sold out of one year old rootlets, so we are making a new special offer that includes THREE-YEAR-OLD GINSENG ROOTLETS:

High Valley Ginseng and Our Tiny Farm have come together to make you a special offer of 10 three-year-old ginseng rootlets AND a copy of the book Growing and Marketing Ginseng, Goldenseal & Other Woodland Botanicals for just $58.00. That saves you $4.67 compared to buying the products from the individual websites. The book alone goes for $39.95 in the bookstore, so this is a great deal. ROOTLET PLUS BOOK SALE OVER AS OF 11/3/2015.
 
The book will be signed and dated by the lead author, Jeanine Davis. It will be shipped directly from the author at Our Tiny Farm in Etowah, NC via media mail within one business day of receiving the order.

The three year old ginseng roots will be shipped directly to you from High Valley Ginseng in Suches, GA via priority mail. To learn more about High Valley Ginseng, check out their Facebook page or Website.

To provide the best quality and service, the ginseng rootlets and book will be shipped separately from each business. High Valley Ginseng suggests you have the plants delivered to where you can be sure to pick them up right away so they don't lose quality from staying in the packaging too long.

Each company retains responsibility for their own products and any questions or concerns should be directed to the relevant company.

This is a limited time offer and will be discontinued when High Valley Ginseng can no longer ship rootlets.

Saturday, August 29, 2015

Ginseng Wild-Harvesters are Growing their Own 'Sang, Too!

 
David Coates studying how to grow ginseng and other botanicals. Photo taken by Charity Hope Coates.
Ginseng harvest season opens in a few days and wild-harvesters are excited about getting out into the woods to harvest this valuable native herb. But the popularity of ginseng could soon lead to its demise and a possible ban to wild-harvesting if we don't make greater efforts to protect this plant. This means only harvesting mature plants that have had a chance to produce seeds, carefully planting the seeds from the plants you harvest, and growing more ginseng on our wooded lands.

One long-time harvester of wild-ginseng who has embraced growing his own ginseng is David Coates. David LIVES for ginseng. His business is Coates and Taylor's Roots and Herbs in Bluefield, WV. He buys ginseng and other roots from wild-harvesters and growers. He fills Facebook with posts about hunting ginseng, reminding readers to stay legal and only harvest mature roots in season. He also sells ginseng seeds and encourages his harvesters to grow some of their own.

I love this photo of David reading our book. Of course it is great free advertising for our book, but it supports what I always tell potential growers. If you want to be successful growing these plants, you need to learn everything you can about how to do it. Read our book, attend workshops and presentations by people who are actually doing it (beware "the expert" who never gets their hands dirty), and visit other growers (most are willing to share, especially if you offer to help or pay a consultation fee).

If you want to grow your own ginseng, now is an excellent time to get started. I am offering two specials right now :
  • One special is 2 oz of high quality ginseng seed from Green Gold Enterprises with a copy of our book Growing and Marketing Ginseng, Goldenseal and Other Woodland Medicinals signed by Scott Persons. 
  • The other special is 25 one-year-old ginseng rootlets from High Valley Ginseng with a copy of our book Growing and Marketing Ginseng, Goldenseal and Other Woodland Medicinals signed by me.  UPDATE ON 9/1/2015: JOHNNY IS SOLD OUT OF ONE YEAR OLD ROOTLETS. I  MODIFIED THE OFFER TO INCLUDE A SMALLER NUMBER OF THREE YEAR OLD ROOTLETS HERE.

 A wild-simulated ginseng root from Avery County, NC.
Here is a short excerpt from our book about wild-simulated planting as written by Scott Persons:
"The wild-simulated approach takes the longest time from planting to harvest, but it is by far the simplest method, the least expensive and time consuming, the most compatible with the natural ecology of your land, and it can be implemented on steep hillsides where nothing else is practical. Seeds are planted thinly with minimal disturbance to the forest floor and left to grow naturally so that extremely desirable roots, indistinguishable from truly wild roots, are harvested. In effect, the grower develops a naturalized population of wild ginseng within his woodlot. Wild-simulated growing requires only a modest investment in seed and labor, and the bulk of the labor is in the digging, which is not done until profit is nearly assured. It can be profitable on either a small or large scale. One person can plant and maintain many acres without mechanized equipment. In my opinion, it is the method of choice, if you have the right spot to do it, especially if that spot encompasses multiple acres. (If your woodlot is not ideally suited for ginseng, there is an alternative, more labor-intensive variation-see The Hankins Method at the end of this chapter)."

I would be remiss, however, if I did not point out that theft is going to be your major production problem. Do not take this lightly. Security should be a major component of your ginseng growing plan.